Bring the flavors of the coast to Cedar City as Chef Jon walks you through rice preparation, nori handling, rolling technique and simple fillings that look beautiful and taste even better. This class is perfect for couples, parents and adults who want to add a fun, hands-on skill to weeknight meals – leave with at least one perfect roll (and the confidence to make more). We’ll cover knife safety, assembly, and easy plating ideas so your rolls are as photogenic as they are tasty.
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Southwest Technical College
Southwest Technical College provides education and job skill training through individualized competency based education.
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