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Spain’s Paella and Tapas

Spain’s Paella and Tapas

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21+, Cuisine Class, Hands-On
Join Chef Jackie as she teaches you one of Spain’s most famous dishes. This class will teach you how to create authentic Paella with traditional Spanish Bomba rice. Two tapas and a glass of refreshing Sangria will also be served. You will leave this class with incredible knowledge about Spain and the wonderful foods from this country!

Menu:
Traditional Shrimp, Sausage, and Chicken Paella
Spanish Salad with Smoky Vinaigrette
Manchego Cheese and Luxor Cherry Tapa
Spanish Sangria with Rioja Wine

Seats are priced per person.

All guests must be 21 years of age or older. Please be sure to remember your government-issued I.D.

Please list any dietary restrictions in the comment section.

To receive a refund or credit, cancellations must be submitted no less than 48 hours before the class begins.  Please contact the school at 65cookingschool@harmonsgrocery.com

What to expect in a hands-on Harmons Cooking School class:

You’ll work together with other students in a fun, hands-on environment led by our professional chef instructors.
You will be working in small groups, sharing workstations and equipment.
Classes are 2 hours unless otherwise noted above.
You will be standing, cooking, and working for most of the class. Please wear comfortable, closed-toe shoes and have long hair tied back.

 

Date And Time

08-01-2024 @ 06:00 PM to
08-01-2024 @ 08:00 PM
 

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